Best Of Beetroot
Beets have come a long way from the days when they were commonly served in pickled slices straight from a can. Today they’re celebrated for the delicious and nutritious superfoods they are and the range of cuisines they complement. From pizzas and pastas to cakes, salads and side dishes – beets can be roasted, baked, pickled, pureed and sauteed into the star of the plate.